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Vol. 8 No. 3 (2025): September
Vol. 8 No. 3 (2025): September
Published:
2025-09-29
Articles
Variables that affect the purchase intention of Peruvian gastronomy
Gina Pipoli de Azambuja (Author)
1-18
PDF
Labour Discrimination Related to Pregnancy and Motherhood in Croatia
Helga Špadina (Author)
19-27
PDF
E-Commerce as Mechanism for Enhancing Micro and Small Enterprises: The Case of a Port Conurbated Area in the Southeast of Mexico
Ignacio Ortiz Betancourt, María del Carmen Meza Téllez, Mariel Terrones Castro (Author)
28-40
PDF
The Role of Store Layout and Visual Merchandising in Food Retailing
Ivana Štulec, Kristina Petljak, Anja Kukor (Author)
41-61
PDF
Ecological Transformation in Bulgaria – New Challenges to the Businesses and the Government
Vania Ivanova, Irena Slavova (Author)
62-82
PDF
Study on the Behavioral Health Risk Factors of Sewing Industry Workers in Bulgaria
Jeni Staykova, Maria Titopoulou (Author)
83-97
PDF
The Relationships in the Process of Knowledge Transfer According to the Triple Helix Model
Joanna Kurowska-Pysz, Marek Walanci (Author)
98-115
PDF
Financing of Small and Medium-Sized Enterprises: A Supply-Side Approach Based on the Lending Decisions of Commercial Banks
Forbeneh Agha Jude, Chi Collins Penn, Ntieche Adamou (Author)
116-137
PDF
Cultural Diversity as a Source of Conflict in the Focus of Non-Governmental and International Organizations: Bosnian Case Study
Justyna Pilarska (Author)
138-155
PDF
Decision Analysis Framing and Motivation Application in Business and Tourism
Iosif Kafkalas (Author)
156-165
PDF
Locus of Responsibility for Professional Development in the Perspective of Organizations and Individuals – the Results of Empirical Research in Poland
Katarzyna Januszkiewicz (Author)
166-180
PDF
Cash Benefits for Sickness and Maternity in Selected States of the European Union and Austerity Measures
Zuzana Horváthová, Josef Abrhám, Iva Chvátalová (Author)
181-191
PDF